I've used this same waffle recipe for many years and it always gets great reviews. You can top them with all your favorite things: sauteed apples, blueberries, strawberries, raspberries, whipped cream, bananas, pecans, let your imagination run wild here! Happy Eating Sandra
2 cups flour
4 tsp baking powder
1 tsp salt
2 eggs
1 1/2 cups buttermilk
1/4 cup cooking oil
1 teaspoon sugar
1 Teaspoon Vanilla extract
Heat waffle iron to med-high. In the meantime, in a mixing bowl, combine the flour, baking powder and salt. Set aside. In a separate bowl, combine the 2 eggs and milk and whisk into the flour mixture. Stir to combine.
How to make fluffy waffles
In a clean separate bowl, beat 2 egg whites until stiff peaks form, and then fold gently into waffle batter. Pour 1 1/2 soup ladles of batter onto hot waffle iron and bake for 3 - 5 minutes or until desired crispiness is achieved.
Yield: 4 round waffles
Homemade Chicken And Waffles Made With West Bend Waffles Maker