3 smoked Turkey Tails are a high-fat food so don't used many
1 lbs. dried pinto beans sorted and rinsed
3 toes garlic chopped
1/2 teaspoon crushed red pepper
1/4 teaspoon ground black pepper
1/2 teaspoon salt
1 medium chopped chopped
2 c. tomatoes, chopped
2 t. ground cumin
2 t. chili powder
The night before, cover the beans with water and let soak overnight. Drain. Add fresh water to cover the beans and smoked turkey tails.
After cook for 1 hours add all the ingredient COOK UNTIL\CREAMY MASHING BEANS ON THE SIDE OF POT.ABOUT ANOTHER AN HOUR.