Try These onion rings they are so easily to baked to crisp-perfection right in your oven!
Try These onion rings they or easily to baked to crisp-perfection right in your oven!
1 cup all-purpose flour
1 Tablespoon Creole Seasoning
1 1/2 cups Panko
1/2 cup grated Parmesan
2 onions, sliced 1/2-inch thick and separated into rings
2 large eggs, beaten
Lightly oil a baking sheet.
In a large bowl, combine flour and creole seasoning and set aside.
In a large bowl, combine Panko and Parmesan set aside.
Preheat oven to 400 degrees.
Working in batches, dredge onion rings in flour mixture, dip into eggs, then dredge in Panko mixture, pressing to coat.
Spread onion rings in an even layer on the prepared baking sheet; coat with nonstick spray. Place into oven and bake until golden brown and crispy, about 20-25 minutes.