Brown sugar sauce is a classic is simple and easy to use on your favorite plain cakes and desserts,,,,Ohhhhhhhh!!!! let's not forget..." bake sweet potatoes".
1 cup butter
1/2 cup packed light brown sugar
2 tablespoon milk
1 tablespoon light corn syrup
1 teaspoon vanilla
In a saucepan, heat sauce ingredients, except vanilla to a boil over medium heat, keep stirring constantly. boil and stir 2 mins. remove from heat, cool to room temperature stir in vanilla.serve sauce over cakes or sweet potatoes.
Brown Sugar Pound Cake Recipe
1/2 cup butter
5 large eggs
1 cup veg shortening
1 lb light brown sugar
3 cups all-purpose flour (sifted)
1 cup evaporated milk
1/2 teaspoon salt
3/4 teaspoon baking soda
2 teaspoons vanilla
2 teaspoons maple flavoring
Preheat oven to 300
Grease and Flour a 12 cup tube pan.
Cream butter, sugar and shortening in a large bowl.
Add eggs one at a time
Sift fllour with salt and baking powder.
Add flour and milk to the mixture alternating each.
Finallly stir in the vanilla & maple.
Pour in the tube pan and bake for 90 mins